THE 2-MINUTE RULE FOR EE88 GIảI TRí THE THAO

Sticky rice (or glutinous rice) is among the main crops in Vietnam. It is opaque and can turn clear as soon as cooked. It doesn’t consist of gluten and also the identify just means that the rice will become sticky when cooked.by soaking sticky rice right away and after that steaming it by by itself or with other substances including mung bean, pe